Mori

Farah – Catarratto Pinot Gigio

Our tribute to the Moorish roots of the territory, wines with a strong and passionate character.

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Farah – Catarratto Pinot Gigio
  • Denomination
  • IGT Terre Siciliane
  • Vitigni
  • Catarratto - Pinot Grigio
  • Production area
  • Western Sicily, hilly areas in the territory of Salemi and neighboring areas.
  • Soils
  • Mixed and clayey
  • VINEYARD
  • Guyot Vine Training System
  • Harvest
  • Late July and early August for Pinot Grigio, and from mid-September for Catarratto
  • Aging
  • In stainless steel tanks on noble lees with periodic batonnage

  • Winemaking
  • Fermented at a controlled temperature between 14 and 16 degrees Celsius with the use of selected yeasts
  • Tasting notes
  • With its straw-yellow color, sometimes with greenish reflections, it combines aromatic sensations of flowers and citrus. The palate is lively but with a soft, persistent, and elegant finish.
  • Temp.
  • 11 - 13° C.
  • Alcool
  • 12,5%
  • Size
  • 75 cl

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